MANAGING PEOPLE: A GUIDE FOR MANAGERS IN THE HOTEL AND CATERING INDUSTRY:
Material type: TextPublication details: LONDON, BUTTERWORTH HEINEMANN LIMITED: 1995.ISBN:- 075062289
- 647 .068 5 RIL
Item type | Current library | Shelving location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
BOOKS | Dodoma | Ground Floor | 647 .068 5 RIL (Browse shelf(Opens below)) | Available | 000000004462 |
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643 I OSK LOCAL HOUSING MARKET SIMULATION: | 645 MAS LIVING WITH NATURE | 646 PIC SINGER: | 647 .068 5 RIL MANAGING PEOPLE: | 647 .96 SET OCCASIONAL PAPERS KNOWLEDGE FOR CDEVELOPMENT EFFECTIVENESS: | 649 . 1019 ELK A SYMPATHETIC UNDERSTANDING OF THE CHILD: | 649 . 1019 ELK A SYMPATHETIC UNDERSTANDING OF THE CHILD: |
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