GENERAL GUIDELINES TO THE ANALYSIS OF AGRICULTURAL PRODUCTION PROJRCTS
Material type: TextPublication details: ROME FOOD AND AGRICULTURE ORGANIZATION OF THR UNITRD NATIONS 1971DDC classification:- 338.1 FAO
Item type | Current library | Shelving location | Call number | Status | Date due | Barcode |
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BOOKS | Dodoma | Ground Floor | 338.1 FAO (Browse shelf(Opens below)) | Available | 000000009909 |
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