ALLISON, HENRY E. <br/><br/>
KANT'S THEORY OF TASTE:  A READING OF THE CRITIQUE OF AESTHETIC JUDGEMENT 

 - BOSTON  CAMBRIDGE UNIVERYSITY PRESS  2001 
<br/><br/><label>ISBN: </label>0521795346 
<br/><br/><label>Dewey Class. No.: </label>111.85 ALL