SHEPHERD ANDREW W. <br/><br/>
APPROACHES TO LINKING PRODUCERS TO MARKETS:  A REVIEW PF EXPERIENCE TO DATE 

 - ROME:  FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS,  2007. 
<br/><br/><label>ISBN: </label>9789251057216. 
<br/><br/><label>Dewey Class. No.: </label>PAM 658.8 SHE