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TEXTBOOK OF FOOD PROCESSING TECHNOLOGY

By: Material type: TextTextPublication details: NEW-DELHI; VIKAS PUBLISHING, 1997.ISBN:
  • 8125902724
DDC classification:
  • 664.02 PAT
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Holdings
Item type Current library Shelving location Call number Status Date due Barcode
BOOKS BOOKS Dodoma Ground Floor 664.02 PAT (Browse shelf(Opens below)) Available LIB*13001

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